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Getting Ready!

Expedition 329 Begins!!

Getting Ready!

11

Oct 2010

By Joe MonacoUncategorizedLeave a comment

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The HEAT is ON for #EXP397T sampling! We are in the final week of our expedition, which means we are running out of time to divvy the cores up into personal #samples for scientists. Here a #basalt clast is claimed by #geochronologist Dr. Daniel Heaton. #NSFfunded pic.twitter.com/ewY8dXqU5I

Not the jeans you thought you said goodbye to in the #80s, this is an important process that keeps the JR in ship shape! The #ocean is a highly corrosive environment, so regular acid washing is important to keep her clean and safe. #EXP397T #80sfashion #maintenance #NSFfunded pic.twitter.com/GnPFN4ctP4

Review: Fluffy cake with delicate crumb, pleasantly caramelized frosting, cheese adds an intriguingly sharp complementary note. Would eat again.

Today, in wonders brought to the western world by the JOIDES Resolution, we present to you: #cheese #cake. Surprisingly not invented by the genius gastronomical engineers on board, "cheese chiffon cake" is a real (and magnificent) thing. #EXP397T #NSFfunded pic.twitter.com/vcdmTVtInh

We couldn't do any of what we do without them! The #EXP397T technicians carry out the incredible task of keeping our labs running and making our #science possible. They're also a lot of fun! Thanks, #techs! 📷 Maya Pincus / IODP #teamwork #STEM #NSFfunded pic.twitter.com/9kQfqa5Ovg

@Downwind62 It turns out the % of olivine can change the name of the rock! Wendy is trying to decide if this one can be classified as a picrite, which has implications about the magma that formed this part of the Walvis Ridge.

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search
Home
About the JR
Multimedia
Expeditions
For Educators
For the Public

JOIDES Resolution

search
Home
About the JR
Multimedia
Expeditions
For Educators
For the Public